From June 14th, 2018 - Avocado dip, cheese balls, and cheese straws
Cheese balls - John J. Reinhard, Jr., M.D., Salem County Cookbook p. 9
Ingredients:
- 1/2 lb. sharp cheese
- 1/2 lb. butter
- 1 cup flour
Directions:
Grate cheese. Cut butter into small pieces. Add both to flour and knead until well-mixed and free of lumps. Form into balls a little smaller than a walnut. Place on cookie sheet and bake at 400 degrees for 15-20 minutes.